Kispiac Bisztro
Budapest, Hold u. 13, 1054 Hungary
hungarian_restaurant, european_restaurant, restaurant, food, point_of_interest, establishment
Verified June 2026
A bistro in central Budapest, run since 2013 by Éva Csordás and Csaba Szalánszki. The Hungarian menu includes carp fish soup, beef pörkölt with dumplings, mangalica pork, wild boar ribs and rotisserie duck or chicken, with flódni or plum dumplings for dessert. Portions are generous, the atmosphere cozy and homely, the staff friendly. There is outdoor seating, and reservations are possible.